White Chocolate Cheesecake Dip
Ingredients
3 oz | white chocolate, coarsely chopped |
1/3 cup | 10% cream |
1 250g pkg | cream cheese, softened |
1 Tbsp | sugar |
1 tsp | grated orange rind |
1 tsp | orange juice |
Directions
- Melt chocolate with cream, stirring gently until smooth. Let cool to room temperature.
- Cream cheese with sugar. Add rind and juice. Stir in chocolate and cream mixture.
- Serve with fresh fruit.