Moose Milk
Ingredients
| 4 ltrs | 2% milk |
| 1 cup | white rum |
| 1 cup | brandy |
| 2 Tbsp | vanilla extract |
| 3 lltrs | vanilla ice cream |
| nutmeg |
Directions
- In a punch bowl, mix milk rum, brandy and vanilla.
- Add half of the ice cream, cut into blocks or scoops.
- Sprinkle lightly with nutmeg.
- As the ice cream melts it makes the punch creamier. Add remaining ice cream as needed.